{"id":864,"date":"2019-07-18T17:14:29","date_gmt":"2019-07-18T21:14:29","guid":{"rendered":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/?post_type=chapter&#038;p=864"},"modified":"2020-08-11T05:18:40","modified_gmt":"2020-08-11T09:18:40","slug":"estimated-energy-requirements","status":"publish","type":"chapter","link":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/chapter\/estimated-energy-requirements\/","title":{"raw":"Estimated Energy Requirements","rendered":"Estimated Energy Requirements"},"content":{"raw":"<h2>Balancing Energy Input with Energy Output<\/h2>\r\n<figure id=\"attachment_423\" class=\"wp-caption alignnone\" aria-describedby=\"caption-attachment-423\"><img class=\"wp-image-423 size-large\" src=\"http:\/\/pressbooks.oer.hawaii.edu\/humannutrition\/wp-content\/uploads\/sites\/2\/2017\/12\/image1-3-1024x683.jpg\" alt=\"Hiker balancing on log\" width=\"1024\" height=\"683\" \/><figcaption id=\"caption-attachment-423\" class=\"wp-caption-text\">Photo by Jon Flobrant on unsplash.com \/ CC0<\/figcaption><\/figure>\r\n<h2>To Maintain Weight, Energy Intake Must Balance Energy Output<\/h2>\r\nRecall that the macronutrients you consume are either converted to energy, stored, or used to synthesize macromolecules. A nutrient\u2019s metabolic path is dependent upon energy balance. When you are in a positive energy balance the excess nutrient energy will be stored or used to grow (e.g., during childhood, pregnancy, and wound healing). When you are in negative energy balance you aren\u2019t taking in enough energy to meet your needs, so your body will need to use its stores to provide energy. Energy balance is achieved when intake of energy is equal to energy expended. Weight can be thought of as a whole body estimate of energy balance; body weight is maintained when the body is in energy balance, lost when it is in negative energy balance, and gained when it is in positive energy balance. In general, weight is a good predictor of energy balance, but many other factors play a role in energy intake and energy expenditure. Some of these factors are under your control and others are not. Let us begin with the basics on how to estimate energy intake, energy requirement, and energy output. Then we will consider the other factors that play a role in maintaining energy balance and hence, body weight.\r\n<h2>Estimating Energy Requirement<\/h2>\r\nTo maintain body weight you have to balance the calories obtained from food and beverages with the calories expended every day. Here, we will discuss how to calculate your energy needs in kilocalories per day so that you can determine whether your caloric intake falls short, meets, or exceeds your energy needs. The Institute of Medicine has devised a formula for calculating your Estimated Energy Requirement (EER). It takes into account your age, sex, weight, height, and physical activity level (PA). The EER is a standardized mathematical prediction of a person\u2019s daily energy needs in kilocalories per day required to maintain weight. It is calculated for those over 18 years of age via the following formulas:\r\n\r\nAdult male: EER = 662 \u2212 [9.53 X age (y)] + PA X [15.91 X wt (kg) + 539.6 X ht (m)]\r\n\r\nAdult female: EER = 354 \u2212 [6.91 x age (y)] + PA x [9.36 x wt (kg) + 726 x ht (m)]\r\n\r\nNote: to convert pounds to kilograms, divide weight in pounds by 2.2. To convert feet to meters, divide height in feet by 3.3.\r\n\r\nTable 2.1 Physical Activity (PA) Categories and Values [footnote]Dietary Reference Intake Tables.Health Canada. <a href=\"http:\/\/www.hc-sc.gc.ca\/fn-an\/nutrition\/reference\/table\/index-eng.php#eeer\" rel=\"nofollow\">http:\/\/www.hc-sc.gc.ca\/fn-an\/nutrition\/reference\/table\/index-eng.php#eeer<\/a>. Updated November 29, 2010. Accessed September 22, 2017.[\/footnote].\r\n<div>\r\n<table>\r\n<tbody>\r\n<tr>\r\n<td>Activity Level<\/td>\r\n<td>Men PA Value<\/td>\r\n<td>Women PA Value<\/td>\r\n<td>Description<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>Sedentary<\/td>\r\n<td>1.00<\/td>\r\n<td>1.00<\/td>\r\n<td>No physical activity beyond that required for independent living<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>Low<\/td>\r\n<td>1.11<\/td>\r\n<td>1.12<\/td>\r\n<td>Equivalent to walking 1.5 to 3 miles per day<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>Moderate<\/td>\r\n<td>1.25<\/td>\r\n<td>1.27<\/td>\r\n<td>Equivalent to walking 3 to 10 miles per day<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>High<\/td>\r\n<td>1.48<\/td>\r\n<td>1.45<\/td>\r\n<td>Equivalent to walking 10 or more miles per day<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>These values only apply to normal weight adults and not to children or pregnant or lactating women.<\/td>\r\n<\/tr>\r\n<\/tbody>\r\n<\/table>\r\n<\/div>\r\nThese values only apply to normal weight adults and not to children or pregnant or lactating women.\r\n\r\nThe numbers within the equations for the EER were derived from measurements taken from a group of people of the same sex and age with similar body size and physical activity level. These standardized formulas are then applied to individuals whose measurements have not been taken, but who have similar characteristics, in order to estimate their energy requirements. Thus, a person\u2019s EER is, as the name suggests, an estimate for an average person of similar characteristics. EER values are different for children, pregnant or lactating women, and for overweight and obese people. Also, remember the EER is calculated based on weight maintenance, not for weight loss or weight gain.\r\n<h2>Total Energy Expenditure (Output)<\/h2>\r\nThe amount of energy you expend every day includes not only the calories you burn during physical activity, but also the calories you burn while at rest (basal metabolism), and the calories you burn when you digest food. The sum of caloric expenditure is referred to as total energy expenditure (TEE). Basal metabolism refers to those metabolic pathways necessary to support and maintain the body\u2019s basic functions (e.g. breathing, heartbeat, liver and kidney function) while at rest. The basal metabolic rate (BMR) is the amount of energy required by the body to conduct its basic functions over a certain time period. The great majority of energy expended (between 50 and 70 percent) daily is from conducting life\u2019s basic processes. Of all the organs, the liver requires the most energy (Table 2.2 \u201cEnergy Breakdown of Organs\u201d). Unfortunately, you cannot tell your liver to ramp up its activity level to expend more energy so you can lose weight. BMR is dependent on body size, body composition, sex, age, nutritional status, and genetics. People with a larger frame size have a higher BMR simply because they have more mass. Muscle tissue burns more calories than fat tissue even while at rest and thus the more muscle mass a person has, the higher their BMR. Since females typically have less muscle mass and a smaller frame size than men, their BMRs are generally lower than men\u2019s. As we get older muscle mass declines and thus so does BMR. Nutritional status also affects basal metabolism. Caloric restriction, as occurs while dieting, for example, causes a decline in BMR. This is because the body attempts to maintain homeostasis and will adapt by slowing down its basic functions to offset the decrease in energy intake. Body temperature and thyroid hormone levels are additional determinants of BMR.\r\n\r\nTable 2.2 Energy Breakdown of Organs\u00a0[footnote]FAO\/WHO\/UNU, 1985.\r\nEnergy and Protein Requirements. World Health Organization Technical Report Series 724. http:\/\/www.fao.org\/doCReP\/003\/aa040e\/AA040E00.htm. Updated 1991. Accessed September 17, 2017.[\/footnote]\r\n<div>\r\n<table>\r\n<tbody>\r\n<tr>\r\n<td>Organ<\/td>\r\n<td>Percent of Energy Expended<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>Liver<\/td>\r\n<td>27<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>Brain<\/td>\r\n<td>19<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>Heart<\/td>\r\n<td>7<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>Kidneys<\/td>\r\n<td>10<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>Skeletal muscle (at rest)<\/td>\r\n<td>18<\/td>\r\n<\/tr>\r\n<tr>\r\n<td>Other organs<\/td>\r\n<td>19<\/td>\r\n<\/tr>\r\n<\/tbody>\r\n<\/table>\r\n&nbsp;\r\n\r\n<\/div>\r\nFigure 2.1 Total Energy Expenditure\r\n\r\n<img class=\"alignnone size-full wp-image-426\" src=\"http:\/\/pressbooks.oer.hawaii.edu\/humannutrition\/wp-content\/uploads\/sites\/2\/2017\/12\/image3-2.jpg\" alt=\"Metabolic states and activities\" width=\"892\" height=\"299\" \/>\r\n\r\nTotal energy expenditure is the sum of energy expended at rest, during digestion, and during physical activity.\r\n\r\nThe energy required for all the enzymatic reactions that take place during food digestion and absorption of nutrients is called the \u201cthermic effect of food\u201d and accounts for about 10 percent of total energy expended per day. The other energy required during the day is for physical activity. Depending on lifestyle, the energy required for this ranges between 15 and 30 percent of total energy expended. The main control a person has over TEE is to increase physical activity.\r\n<h3>How to Calculate Total Energy Expenditure<\/h3>\r\nCalculating TEE can be tedious, but has been made easier as there are now calculators available on the Web. TEE is dependent on age, sex, height, weight, and physical activity level. The equations are based on standardized formulas produced from actual measurements on groups of people with similar characteristics. To get accurate results from web-based TEE calculators, it is necessary to record your daily activities and the time spent performing them. A spreadsheet for doing so is available online at <a href=\"http:\/\/www.health-calc.com\/Calculate_daily_energy_expenditure.pdf\">http:\/\/www.health-calc.com\/Calculate_daily_energy_expenditure.pdf<\/a>. Health-calc.com offers an interactive TEE calculator.\u00a0<a href=\"http:\/\/www.health-calc.com\/diet\/energy-expenditure-advanced\">http:\/\/www.health-calc.com\/diet\/energy-expenditure-advanced<\/a>\r\n<div class=\"footnotes\">\r\n\r\n&nbsp;\r\n\r\n<\/div>","rendered":"<h2>Balancing Energy Input with Energy Output<\/h2>\n<figure id=\"attachment_423\" class=\"wp-caption alignnone\" aria-describedby=\"caption-attachment-423\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-423 size-large\" src=\"http:\/\/pressbooks.oer.hawaii.edu\/humannutrition\/wp-content\/uploads\/sites\/2\/2017\/12\/image1-3-1024x683.jpg\" alt=\"Hiker balancing on log\" width=\"1024\" height=\"683\" \/><figcaption id=\"caption-attachment-423\" class=\"wp-caption-text\">Photo by Jon Flobrant on unsplash.com \/ CC0<\/figcaption><\/figure>\n<h2>To Maintain Weight, Energy Intake Must Balance Energy Output<\/h2>\n<p>Recall that the macronutrients you consume are either converted to energy, stored, or used to synthesize macromolecules. A nutrient\u2019s metabolic path is dependent upon energy balance. When you are in a positive energy balance the excess nutrient energy will be stored or used to grow (e.g., during childhood, pregnancy, and wound healing). When you are in negative energy balance you aren\u2019t taking in enough energy to meet your needs, so your body will need to use its stores to provide energy. Energy balance is achieved when intake of energy is equal to energy expended. Weight can be thought of as a whole body estimate of energy balance; body weight is maintained when the body is in energy balance, lost when it is in negative energy balance, and gained when it is in positive energy balance. In general, weight is a good predictor of energy balance, but many other factors play a role in energy intake and energy expenditure. Some of these factors are under your control and others are not. Let us begin with the basics on how to estimate energy intake, energy requirement, and energy output. Then we will consider the other factors that play a role in maintaining energy balance and hence, body weight.<\/p>\n<h2>Estimating Energy Requirement<\/h2>\n<p>To maintain body weight you have to balance the calories obtained from food and beverages with the calories expended every day. Here, we will discuss how to calculate your energy needs in kilocalories per day so that you can determine whether your caloric intake falls short, meets, or exceeds your energy needs. The Institute of Medicine has devised a formula for calculating your Estimated Energy Requirement (EER). It takes into account your age, sex, weight, height, and physical activity level (PA). The EER is a standardized mathematical prediction of a person\u2019s daily energy needs in kilocalories per day required to maintain weight. It is calculated for those over 18 years of age via the following formulas:<\/p>\n<p>Adult male: EER = 662 \u2212 [9.53 X age (y)] + PA X [15.91 X wt (kg) + 539.6 X ht (m)]<\/p>\n<p>Adult female: EER = 354 \u2212 [6.91 x age (y)] + PA x [9.36 x wt (kg) + 726 x ht (m)]<\/p>\n<p>Note: to convert pounds to kilograms, divide weight in pounds by 2.2. To convert feet to meters, divide height in feet by 3.3.<\/p>\n<p>Table 2.1 Physical Activity (PA) Categories and Values <a class=\"footnote\" title=\"Dietary Reference Intake Tables.Health Canada. http:\/\/www.hc-sc.gc.ca\/fn-an\/nutrition\/reference\/table\/index-eng.php#eeer. Updated November 29, 2010. Accessed September 22, 2017.\" id=\"return-footnote-864-1\" href=\"#footnote-864-1\" aria-label=\"Footnote 1\"><sup class=\"footnote\">[1]<\/sup><\/a>.<\/p>\n<div>\n<table>\n<tbody>\n<tr>\n<td>Activity Level<\/td>\n<td>Men PA Value<\/td>\n<td>Women PA Value<\/td>\n<td>Description<\/td>\n<\/tr>\n<tr>\n<td>Sedentary<\/td>\n<td>1.00<\/td>\n<td>1.00<\/td>\n<td>No physical activity beyond that required for independent living<\/td>\n<\/tr>\n<tr>\n<td>Low<\/td>\n<td>1.11<\/td>\n<td>1.12<\/td>\n<td>Equivalent to walking 1.5 to 3 miles per day<\/td>\n<\/tr>\n<tr>\n<td>Moderate<\/td>\n<td>1.25<\/td>\n<td>1.27<\/td>\n<td>Equivalent to walking 3 to 10 miles per day<\/td>\n<\/tr>\n<tr>\n<td>High<\/td>\n<td>1.48<\/td>\n<td>1.45<\/td>\n<td>Equivalent to walking 10 or more miles per day<\/td>\n<\/tr>\n<tr>\n<td>These values only apply to normal weight adults and not to children or pregnant or lactating women.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<p>These values only apply to normal weight adults and not to children or pregnant or lactating women.<\/p>\n<p>The numbers within the equations for the EER were derived from measurements taken from a group of people of the same sex and age with similar body size and physical activity level. These standardized formulas are then applied to individuals whose measurements have not been taken, but who have similar characteristics, in order to estimate their energy requirements. Thus, a person\u2019s EER is, as the name suggests, an estimate for an average person of similar characteristics. EER values are different for children, pregnant or lactating women, and for overweight and obese people. Also, remember the EER is calculated based on weight maintenance, not for weight loss or weight gain.<\/p>\n<h2>Total Energy Expenditure (Output)<\/h2>\n<p>The amount of energy you expend every day includes not only the calories you burn during physical activity, but also the calories you burn while at rest (basal metabolism), and the calories you burn when you digest food. The sum of caloric expenditure is referred to as total energy expenditure (TEE). Basal metabolism refers to those metabolic pathways necessary to support and maintain the body\u2019s basic functions (e.g. breathing, heartbeat, liver and kidney function) while at rest. The basal metabolic rate (BMR) is the amount of energy required by the body to conduct its basic functions over a certain time period. The great majority of energy expended (between 50 and 70 percent) daily is from conducting life\u2019s basic processes. Of all the organs, the liver requires the most energy (Table 2.2 \u201cEnergy Breakdown of Organs\u201d). Unfortunately, you cannot tell your liver to ramp up its activity level to expend more energy so you can lose weight. BMR is dependent on body size, body composition, sex, age, nutritional status, and genetics. People with a larger frame size have a higher BMR simply because they have more mass. Muscle tissue burns more calories than fat tissue even while at rest and thus the more muscle mass a person has, the higher their BMR. Since females typically have less muscle mass and a smaller frame size than men, their BMRs are generally lower than men\u2019s. As we get older muscle mass declines and thus so does BMR. Nutritional status also affects basal metabolism. Caloric restriction, as occurs while dieting, for example, causes a decline in BMR. This is because the body attempts to maintain homeostasis and will adapt by slowing down its basic functions to offset the decrease in energy intake. Body temperature and thyroid hormone levels are additional determinants of BMR.<\/p>\n<p>Table 2.2 Energy Breakdown of Organs\u00a0<a class=\"footnote\" title=\"FAO\/WHO\/UNU, 1985.\nEnergy and Protein Requirements. World Health Organization Technical Report Series 724. http:\/\/www.fao.org\/doCReP\/003\/aa040e\/AA040E00.htm. Updated 1991. Accessed September 17, 2017.\" id=\"return-footnote-864-2\" href=\"#footnote-864-2\" aria-label=\"Footnote 2\"><sup class=\"footnote\">[2]<\/sup><\/a><\/p>\n<div>\n<table>\n<tbody>\n<tr>\n<td>Organ<\/td>\n<td>Percent of Energy Expended<\/td>\n<\/tr>\n<tr>\n<td>Liver<\/td>\n<td>27<\/td>\n<\/tr>\n<tr>\n<td>Brain<\/td>\n<td>19<\/td>\n<\/tr>\n<tr>\n<td>Heart<\/td>\n<td>7<\/td>\n<\/tr>\n<tr>\n<td>Kidneys<\/td>\n<td>10<\/td>\n<\/tr>\n<tr>\n<td>Skeletal muscle (at rest)<\/td>\n<td>18<\/td>\n<\/tr>\n<tr>\n<td>Other organs<\/td>\n<td>19<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>&nbsp;<\/p>\n<\/div>\n<p>Figure 2.1 Total Energy Expenditure<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-426\" src=\"http:\/\/pressbooks.oer.hawaii.edu\/humannutrition\/wp-content\/uploads\/sites\/2\/2017\/12\/image3-2.jpg\" alt=\"Metabolic states and activities\" width=\"892\" height=\"299\" \/><\/p>\n<p>Total energy expenditure is the sum of energy expended at rest, during digestion, and during physical activity.<\/p>\n<p>The energy required for all the enzymatic reactions that take place during food digestion and absorption of nutrients is called the \u201cthermic effect of food\u201d and accounts for about 10 percent of total energy expended per day. The other energy required during the day is for physical activity. Depending on lifestyle, the energy required for this ranges between 15 and 30 percent of total energy expended. The main control a person has over TEE is to increase physical activity.<\/p>\n<h3>How to Calculate Total Energy Expenditure<\/h3>\n<p>Calculating TEE can be tedious, but has been made easier as there are now calculators available on the Web. TEE is dependent on age, sex, height, weight, and physical activity level. The equations are based on standardized formulas produced from actual measurements on groups of people with similar characteristics. To get accurate results from web-based TEE calculators, it is necessary to record your daily activities and the time spent performing them. A spreadsheet for doing so is available online at <a href=\"http:\/\/www.health-calc.com\/Calculate_daily_energy_expenditure.pdf\">http:\/\/www.health-calc.com\/Calculate_daily_energy_expenditure.pdf<\/a>. Health-calc.com offers an interactive TEE calculator.\u00a0<a href=\"http:\/\/www.health-calc.com\/diet\/energy-expenditure-advanced\">http:\/\/www.health-calc.com\/diet\/energy-expenditure-advanced<\/a><\/p>\n<div class=\"footnotes\">\n<p>&nbsp;<\/p>\n<\/div>\n<hr class=\"before-footnotes clear\" \/><div class=\"footnotes\"><ol><li id=\"footnote-864-1\">Dietary Reference Intake Tables.Health Canada. <a href=\"http:\/\/www.hc-sc.gc.ca\/fn-an\/nutrition\/reference\/table\/index-eng.php#eeer\" rel=\"nofollow\">http:\/\/www.hc-sc.gc.ca\/fn-an\/nutrition\/reference\/table\/index-eng.php#eeer<\/a>. Updated November 29, 2010. Accessed September 22, 2017. <a href=\"#return-footnote-864-1\" class=\"return-footnote\" aria-label=\"Return to footnote 1\">&crarr;<\/a><\/li><li id=\"footnote-864-2\">FAO\/WHO\/UNU, 1985.\r\nEnergy and Protein Requirements. World Health Organization Technical Report Series 724. http:\/\/www.fao.org\/doCReP\/003\/aa040e\/AA040E00.htm. Updated 1991. Accessed September 17, 2017. <a href=\"#return-footnote-864-2\" class=\"return-footnote\" aria-label=\"Return to footnote 2\">&crarr;<\/a><\/li><\/ol><\/div>","protected":false},"author":766,"menu_order":2,"template":"","meta":{"pb_show_title":"on","pb_short_title":"","pb_subtitle":"","pb_authors":[],"pb_section_license":""},"chapter-type":[],"contributor":[],"license":[],"class_list":["post-864","chapter","type-chapter","status-publish","hentry"],"part":826,"_links":{"self":[{"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/pressbooks\/v2\/chapters\/864","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/pressbooks\/v2\/chapters"}],"about":[{"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/wp\/v2\/types\/chapter"}],"author":[{"embeddable":true,"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/wp\/v2\/users\/766"}],"version-history":[{"count":10,"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/pressbooks\/v2\/chapters\/864\/revisions"}],"predecessor-version":[{"id":1237,"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/pressbooks\/v2\/chapters\/864\/revisions\/1237"}],"part":[{"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/pressbooks\/v2\/parts\/826"}],"metadata":[{"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/pressbooks\/v2\/chapters\/864\/metadata\/"}],"wp:attachment":[{"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/wp\/v2\/media?parent=864"}],"wp:term":[{"taxonomy":"chapter-type","embeddable":true,"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/pressbooks\/v2\/chapter-type?post=864"},{"taxonomy":"contributor","embeddable":true,"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/wp\/v2\/contributor?post=864"},{"taxonomy":"license","embeddable":true,"href":"https:\/\/pressbooks.bccampus.ca\/nutr1100\/wp-json\/wp\/v2\/license?post=864"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}