{"id":276,"date":"2023-08-29T04:21:56","date_gmt":"2023-08-29T08:21:56","guid":{"rendered":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/?post_type=chapter&p=276"},"modified":"2025-06-13T14:06:25","modified_gmt":"2025-06-13T18:06:25","slug":"references-5","status":"publish","type":"chapter","link":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/chapter\/references-5\/","title":{"raw":"References","rendered":"References"},"content":{"raw":"Albrecht, G. (2005). \u2018Solastalgia\u2019: A new concept in health and identity<\/a>. PAN: Philosophy Activism Nature, (3), 41-55.\r\n\r\nBeck, A., Haerlin, B., & Richter, L. (Eds.). (2016, June). Agriculture at a crossroads: IAASTD findings and recommendations for future farming<\/a>. Global Agriculture. Retrieved April 29, 2023, from\r\n\r\nBradshaw, J. (2013, August 19). University of Alberta eliminates 20 arts programs<\/a>. The Globe and Mail. Retrieved April 12, 2023.\r\n\r\nBraidotti, R. (2013). The posthuman. Polity Press.\r\n\r\nChaplin, T. M., & Aldao, A. (2013). Gender differences in emotion expression in children: A meta-analytic review<\/a>. Psychological Bulletin, 139(4), 735\u2013765.\r\n\r\nChristov-Moore, L., Simpson, E. A., Coud\u00e9, G., Grigaityte, K., Iacoboni, M., & Ferrari, P. F. (2014). Empathy: Gender effects in brain and behavior<\/a>. Neuroscience & Biobehavioral Reviews, 46(4), 604\u2013627.\r\n\r\nChurchland, P. S. (2011). Braintrust: What neuroscience tells us about morality. Princeton University Press.\r\n\r\nClayton, S. (2020). Climate anxiety: Psychological responses to climate change<\/a>. Journal of Anxiety Disorders, 74, 102263.\r\n\r\nCohen, P. (2009, February 25). In tough times, the humanities must justify their worth<\/a>. The New York Times. Retrieved April 14, 2023.\r\n\r\nCunsolo, A., & Ellis, N. R. (2018). Ecological grief as a mental health response to climate change-related loss<\/a>. Nature Climate Change, 8(4), 275\u2013281.\r\n\r\nDeleuze, G., & Guattari Fe\u0301lix. (1987). A thousand plateaus: Capitalism and schizophrenia. (B. Massumi, Trans.). University of Minnesota Press.\r\n\r\nEisen, M. B., & Brown, P. O. (2022). Rapid global phaseout of animal agriculture has the potential to stabilize greenhouse gas levels for 30 years and offset 68 percent of CO2 emissions this century<\/a>. PLOS Climate, 1(2), 1\u201328.\r\n\r\nFAO, IFAD, UNICEF, WFP, & WHO. (2022). The state of food security and nutrition in the world: Repurposing food and agricultural policies to make healthy diets more affordable<\/a>. Retrieved April 23, 2023.\r\n\r\nFAO. (2023, March 10). Food Balance Sheets (FBS). FAOSTAT<\/a>. Retrieved April 25, 2023.\r\n\r\nGerson, J. (2013, April 19). In Alberta and across Canada, Universities having to make gut wrenching choices as upwards of 10% comes off their budgets. National Post<\/a>. Retrieved April 15, 2023.\r\n\r\nHemalatha, P., Abda, E. M., Shah, S., Venkatesa Prabhu, S., Jayakumar, M., Karmegam, N., Kim, W., & Govarthanan, M. (2023). Multi-faceted CRISPR-Cas9 strategy to reduce plant based food loss and waste for sustainable bio-economy \u2013 A Review<\/a>. Journal of Environmental Management, 332.\r\n\r\nJalava, M., Kummu, M., Porkka, M., Siebert, S., & Varis, O. (2014). Diet change\u2014a solution to reduce water use?<\/a> Environmental Research Letters, 9(7), 1\u201314.\r\n\r\nKinsella, E. (2020, February 10). President Trump is trying to eliminate the National Endowment for the Arts\u2013again\u2013in his just-released 2021 budget proposal<\/a>. Artnet News. Retrieved April 12, 2023.\r\n\r\nMelina, V., Craig, W., & Levin, S. (2016). Position of the Academy of Nutrition and Dietetics: Vegetarian Diets<\/a>. Journal of the Academy of Nutrition and Dietetics, 116(12), 1970\u20131980.\r\n\r\nMonbiot, G. (2023). Regenesis: Feeding the world without devouring the planet. Penguin Canada.\r\n\r\nPons, F., Harris, P. L., & de Rosnay, M. (2007). Emotion comprehension between 3 and 11 years: Developmental periods and hierarchical organization<\/a>. European Journal of Developmental Psychology, 1(2), 127\u2013152.\r\n\r\nPoore, J., & Nemecek, T. (2018). Reducing Food\u2019s environmental impacts through producers and consumers<\/a>. Science, 360(6392), 987\u2013992.\r\n\r\nSearchinger, T., Waite, R., Hanson, C., Ranganathan, J., & Matthews, E. (2019, July 19). Creating a sustainable food future. World Resources Institute. Retrieved April 25, 2023, from https:\/\/www.wri.org\/research\/creating-sustainable-food-future<\/a>\r\n\r\nSeidman, K. (2014, February 5). Place of humanities in education being questioned<\/a>. Montreal Gazette. Retrieved April 14, 2023.\r\n\r\nTariq, H., & Reid, E. (2017, April 20). Arts funding crisis goes beyond western<\/a>. The Gazette. Retrieved April 14, 2023.\r\n\r\nYoung, J. (2023). What should health professions students know about industrial agriculture and disease?<\/a> AMA Journal of Ethics, 25(4), 264\u2013268.","rendered":"

Albrecht, G. (2005). \u2018Solastalgia\u2019: A new concept in health and identity<\/a>. PAN: Philosophy Activism Nature, (3), 41-55.<\/p>\n

Beck, A., Haerlin, B., & Richter, L. (Eds.). (2016, June). Agriculture at a crossroads: IAASTD findings and recommendations for future farming<\/a>. Global Agriculture. Retrieved April 29, 2023, from<\/p>\n

Bradshaw, J. (2013, August 19). University of Alberta eliminates 20 arts programs<\/a>. The Globe and Mail. Retrieved April 12, 2023.<\/p>\n

Braidotti, R. (2013). The posthuman. Polity Press.<\/p>\n

Chaplin, T. M., & Aldao, A. (2013). Gender differences in emotion expression in children: A meta-analytic review<\/a>. Psychological Bulletin, 139(4), 735\u2013765.<\/p>\n

Christov-Moore, L., Simpson, E. A., Coud\u00e9, G., Grigaityte, K., Iacoboni, M., & Ferrari, P. F. (2014). Empathy: Gender effects in brain and behavior<\/a>. Neuroscience & Biobehavioral Reviews, 46(4), 604\u2013627.<\/p>\n

Churchland, P. S. (2011). Braintrust: What neuroscience tells us about morality. Princeton University Press.<\/p>\n

Clayton, S. (2020). Climate anxiety: Psychological responses to climate change<\/a>. Journal of Anxiety Disorders, 74, 102263.<\/p>\n

Cohen, P. (2009, February 25). In tough times, the humanities must justify their worth<\/a>. The New York Times. Retrieved April 14, 2023.<\/p>\n

Cunsolo, A., & Ellis, N. R. (2018). Ecological grief as a mental health response to climate change-related loss<\/a>. Nature Climate Change, 8(4), 275\u2013281.<\/p>\n

Deleuze, G., & Guattari Fe\u0301lix. (1987). A thousand plateaus: Capitalism and schizophrenia. (B. Massumi, Trans.). University of Minnesota Press.<\/p>\n

Eisen, M. B., & Brown, P. O. (2022). Rapid global phaseout of animal agriculture has the potential to stabilize greenhouse gas levels for 30 years and offset 68 percent of CO2 emissions this century<\/a>. PLOS Climate, 1(2), 1\u201328.<\/p>\n

FAO, IFAD, UNICEF, WFP, & WHO. (2022). The state of food security and nutrition in the world: Repurposing food and agricultural policies to make healthy diets more affordable<\/a>. Retrieved April 23, 2023.<\/p>\n

FAO. (2023, March 10). Food Balance Sheets (FBS). FAOSTAT<\/a>. Retrieved April 25, 2023.<\/p>\n

Gerson, J. (2013, April 19). In Alberta and across Canada, Universities having to make gut wrenching choices as upwards of 10% comes off their budgets. National Post<\/a>. Retrieved April 15, 2023.<\/p>\n

Hemalatha, P., Abda, E. M., Shah, S., Venkatesa Prabhu, S., Jayakumar, M., Karmegam, N., Kim, W., & Govarthanan, M. (2023). Multi-faceted CRISPR-Cas9 strategy to reduce plant based food loss and waste for sustainable bio-economy \u2013 A Review<\/a>. Journal of Environmental Management, 332.<\/p>\n

Jalava, M., Kummu, M., Porkka, M., Siebert, S., & Varis, O. (2014). Diet change\u2014a solution to reduce water use?<\/a> Environmental Research Letters, 9(7), 1\u201314.<\/p>\n

Kinsella, E. (2020, February 10). President Trump is trying to eliminate the National Endowment for the Arts\u2013again\u2013in his just-released 2021 budget proposal<\/a>. Artnet News. Retrieved April 12, 2023.<\/p>\n

Melina, V., Craig, W., & Levin, S. (2016). Position of the Academy of Nutrition and Dietetics: Vegetarian Diets<\/a>. Journal of the Academy of Nutrition and Dietetics, 116(12), 1970\u20131980.<\/p>\n

Monbiot, G. (2023). Regenesis: Feeding the world without devouring the planet. Penguin Canada.<\/p>\n

Pons, F., Harris, P. L., & de Rosnay, M. (2007). Emotion comprehension between 3 and 11 years: Developmental periods and hierarchical organization<\/a>. European Journal of Developmental Psychology, 1(2), 127\u2013152.<\/p>\n

Poore, J., & Nemecek, T. (2018). Reducing Food\u2019s environmental impacts through producers and consumers<\/a>. Science, 360(6392), 987\u2013992.<\/p>\n

Searchinger, T., Waite, R., Hanson, C., Ranganathan, J., & Matthews, E. (2019, July 19). Creating a sustainable food future. World Resources Institute. Retrieved April 25, 2023, from https:\/\/www.wri.org\/research\/creating-sustainable-food-future<\/a><\/p>\n

Seidman, K. (2014, February 5). Place of humanities in education being questioned<\/a>. Montreal Gazette. Retrieved April 14, 2023.<\/p>\n

Tariq, H., & Reid, E. (2017, April 20). Arts funding crisis goes beyond western<\/a>. The Gazette. Retrieved April 14, 2023.<\/p>\n

Young, J. (2023). What should health professions students know about industrial agriculture and disease?<\/a> AMA Journal of Ethics, 25(4), 264\u2013268.<\/p>\n","protected":false},"author":1782,"menu_order":12,"template":"","meta":{"pb_show_title":"on","pb_short_title":"","pb_subtitle":"","pb_authors":[],"pb_section_license":""},"chapter-type":[],"contributor":[],"license":[],"class_list":["post-276","chapter","type-chapter","status-publish","hentry"],"part":237,"_links":{"self":[{"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/pressbooks\/v2\/chapters\/276","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/pressbooks\/v2\/chapters"}],"about":[{"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/wp\/v2\/types\/chapter"}],"author":[{"embeddable":true,"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/wp\/v2\/users\/1782"}],"version-history":[{"count":3,"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/pressbooks\/v2\/chapters\/276\/revisions"}],"predecessor-version":[{"id":523,"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/pressbooks\/v2\/chapters\/276\/revisions\/523"}],"part":[{"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/pressbooks\/v2\/parts\/237"}],"metadata":[{"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/pressbooks\/v2\/chapters\/276\/metadata\/"}],"wp:attachment":[{"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/wp\/v2\/media?parent=276"}],"wp:term":[{"taxonomy":"chapter-type","embeddable":true,"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/pressbooks\/v2\/chapter-type?post=276"},{"taxonomy":"contributor","embeddable":true,"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/wp\/v2\/contributor?post=276"},{"taxonomy":"license","embeddable":true,"href":"https:\/\/pressbooks.bccampus.ca\/ubcacademicintegrity\/wp-json\/wp\/v2\/license?post=276"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}