References
Albrecht, G. (2005). ‘Solastalgia’: A new concept in health and identity. PAN: Philosophy Activism Nature, (3), 41-55. https://doi.org/1959.1/545744
Beck, A., Haerlin, B., & Richter, L. (Eds.). (2016, June). Agriculture at a crossroads: IAASTD findings and recommendations for future farming. Global Agriculture. Retrieved April 29, 2023, from https://www.globalagriculture.org/fileadmin/files/weltagrarbericht/EnglishBrochure/BrochureIAASTD_en_web_small.pdf
Bradshaw, J. (2013, August 19). University of Alberta eliminates 20 arts programs. The Globe and Mail. Retrieved April 12, 2023, from https://www.theglobeandmail.com/news/national/education/university-of-alberta-drops-20-arts-programs/article13863501
Braidotti, R. (2013). The posthuman. Polity Press.
Chaplin, T. M., & Aldao, A. (2013). Gender differences in emotion expression in children: A meta-analytic review. Psychological Bulletin, 139(4), 735–765. https://doi.org/10.1037/a0030737
Christov-Moore, L., Simpson, E. A., Coudé, G., Grigaityte, K., Iacoboni, M., & Ferrari, P. F. (2014). Empathy: Gender effects in brain and behavior. Neuroscience & Biobehavioral Reviews, 46(4), 604–627. https://doi.org/10.1016/j.neubiorev.2014.09.001
Churchland, P. S. (2011). Braintrust: What neuroscience tells us about morality. Princeton University Press.
Clayton, S. (2020). Climate anxiety: Psychological responses to climate change. Journal of Anxiety Disorders, 74, 102263. https://doi.org/10.1016/j.janxdis.2020.102263
Cohen, P. (2009, February 25). In tough times, the humanities must justify their worth. The New York Times. Retrieved April 14, 2023, from https://www.nytimes.com/2009/02/25/books/25human.html
Cunsolo, A., & Ellis, N. R. (2018). Ecological grief as a mental health response to climate change-related loss. Nature Climate Change, 8(4), 275–281. https://doi.org/10.1038/s41558-018-0092-2
Deleuze, G., & Guattari Félix. (1987). A thousand plateaus: Capitalism and schizophrenia. (B. Massumi, Trans.). University of Minnesota Press.
Eisen, M. B., & Brown, P. O. (2022). Rapid global phaseout of animal agriculture has the potential to stabilize greenhouse gas levels for 30 years and offset 68 percent of CO2 emissions this century. PLOS Climate, 1(2), 1–28. https://doi.org/10.1371/journal.pclm.0000010
FAO, IFAD, UNICEF, WFP, & WHO. (2022). The state of food security and nutrition in the world: Repurposing food and agricultural policies to make healthy diets more affordable. Retrieved April 23, 2023, from https://www.fao.org/documents/card/en/c/cc0639en
FAO. (2023, March 10). Food Balance Sheets (FBS). FAOSTAT. Retrieved April 25, 2023, from https://www.fao.org/faostat/en/#data/FBS
Gerson, J. (2013, April 19). In Alberta and across Canada, Universities having to make gut wrenching choices as upwards of 10% comes off their budgets. National Post. Retrieved April 15, 2023, from https://nationalpost.com/news/canada/in-alberta-and-across-canada-universities-having-to-make-gut-wrenching-choices-as-upwards-of-10-comes-off-their-budgets
Hemalatha, P., Abda, E. M., Shah, S., Venkatesa Prabhu, S., Jayakumar, M., Karmegam, N., Kim, W., & Govarthanan, M. (2023). Multi-faceted CRISPR-Cas9 strategy to reduce plant based food loss and waste for sustainable bio-economy – A Review. Journal of Environmental Management, 332. https://doi.org/10.1016/j.jenvman.2023.117382
Jalava, M., Kummu, M., Porkka, M., Siebert, S., & Varis, O. (2014). Diet change—a solution to reduce water use? Environmental Research Letters, 9(7), 1–14. https://doi.org/10.1088/1748-9326/9/7/074016
Kinsella, E. (2020, February 10). President Trump is trying to eliminate the National Endowment for the Arts–again–in his just-released 2021 budget proposal. Artnet News. Retrieved April 12, 2023, from https://news.artnet.com/art-world/trump-proposes-eliminating-nea-and-neh-again-1774236
Melina, V., Craig, W., & Levin, S. (2016). Position of the Academy of Nutrition and Dietetics: Vegetarian Diets. Journal of the Academy of Nutrition and Dietetics, 116(12), 1970–1980. https://doi.org/10.1016/j.jand.2016.09.025
Monbiot, G. (2023). Regenesis: Feeding the world without devouring the planet. Penguin Canada.
Pons, F., Harris, P. L., & de Rosnay, M. (2007). Emotion comprehension between 3 and 11 years: Developmental periods and hierarchical organization. European Journal of Developmental Psychology, 1(2), 127–152. https://doi.org/10.1080/17405620344000022
Poore, J., & Nemecek, T. (2018). Reducing Food’s environmental impacts through producers and consumers. Science, 360(6392), 987–992. https://doi.org/10.1126/science.aaq0216
Searchinger, T., Waite, R., Hanson, C., Ranganathan, J., & Matthews, E. (2019, July 19). Creating a sustainable food future. World Resources Institute. Retrieved April 25, 2023, from https://www.wri.org/research/creating-sustainable-food-future
Seidman, K. (2014, February 5). Place of humanities in education being questioned. Montreal Gazette. Retrieved April 14, 2023, from https://www.pressreader.com/canada/montreal-gazette/20140205/281689727697835
Tariq, H., & Reid, E. (2017, April 20). Arts funding crisis goes beyond western. The Gazette. Retrieved April 14, 2023, from https://westerngazette.ca/features/arts-funding-crisis-goes-beyond-western/article_d2142ec2-2614-11e7-b9d1-2316fe00f7cc.html
Young, J. (2023). What should health professions students know about industrial agriculture and disease? AMA Journal of Ethics, 25(4), 264–268. https://doi.org/10.1001/amajethics.2023.264